Monday, June 6, 2022
HomeBudgetPeanut Butter Ice Cream {No Churn}

Peanut Butter Ice Cream {No Churn}


Home made no-churn Peanut Butter Ice Cream is a simple and creamy recipe that you simply’ll need to make again and again. 4 elements and simply 5 minutes of hands-on time for a simple and scrumptious dessert.

a grey bowl with peanut butter ice cream on a wooden board with a spoon.

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Now, my mates, I’ve heard you. Loud and clear. You don’t need difficult desserts from me. You need it candy, fast, and simple. Nothing fussy. And if there are minimal dishes, you’ll like it much more.

Peanut butter cup ice cream checks all these bins and extra. No cook dinner, no churn, no ice cream maker. All taste. No-fuss.

What Components Are In No Churn Ice Cream?

It’s a extremely handy factor to make use of in sure desserts and I just like the outcomes higher than utilizing common peanut butter. However, in the event you solely have conventional peanut butter hanging round, the recipe card under will stroll you thru choices.

Utilizing sweetened condensed milk is the key to holding this peanut butter cup ice cream no-bake and no-churn. The liquidy sweetness means no heating milk to dissolve sugar and it retains the ice cream from getting icy which lets you skip the method of tempering eggs.

Can I Make This Dairy-Free?

Oh, my dairy-free mates, I do love you a lot and have numerous recipes for you. However this isn’t one among them. In case you are searching for a dairy-free/vegan ice cream possibility, take a look at this Chocolate Vegan Ice Cream Recipe.

Variations

  • No powdered peanut butter? Add in 4 tbsp of creamy peanut butter to whip with the heavy whipping cream. You would additionally add half of the ice cream to your freezer-container after which drop in spoonfuls of peanut butter. Prime with the remainder of the ice cream base after which extra peanut butter. Use a knife or chopstick to create peanut butter ripple swirls.
  • To ramp up the chocolate taste you can combine in chocolate sauce with the sweetened condensed milk, or add in spoonfuls of fudge sauce in the course of the freezing course of (see bullet level above).
  • The bottom recipe of heavy cream + sweetened condensed milk may very well be utilized in so many various variations to make any form of ice cream you may want. Add vanilla with the condensed milk after which throw in any variations of issues – sweet items, nuts, fruit, and so on.

Right here’s How To Make No-Churn Peanut Butter Ice Cream

two process shots for making no churn peanut butter ice cream

In a stand mixer or utilizing a hand mixer, whip chilly heavy cream, and the PB2 for 2-3 minutes or till stiff peaks type. It’s prepared when you’ll be able to maintain the whisk sideways and the cream doesn’t drip.

Professional tip: I like to start out on the lowest mixer setting and slowly improve it till it’s on max. Throw a clear towel over the mixer to maintain splatters at a minimal.

Two shots for making homemade no churn peanut butter ice cream

With the mixer turned off, add within the sweetened condensed milk and peanut butter cups. Gently fold it in with a silicone spatula. Don’t overmix because you don’t need to deflate all of the wonderful air you simply created.

Place it in a freezer-proof container and punctiliously cowl with a chunk of plastic wrap, guaranteeing it makes contact with the highest of the ice cream. Freeze till strong!

no churn peanut butter cup ice cream in a loaf pan

Professional Ideas/Recipe Notes

  • Chill your mixing bowl, whisk attachment, and might of sweetened condensed milk within the fridge for half-hour previous to mixing to make this go even quicker.
  • Don’t overmix the whipping cream. It will possibly go from “good for ice cream” to “oops I made peanut butter flavored butter” in a brief period of time.
  • If you happen to’re unable to search out mini peanut butter cups, use normal-sized cups and chop them to bite-sized.
  • Some recipes use a full can of sweetened condensed milk however I discovered that a lot too candy. You’ll have half of the can leftover so you can also make one other batch of ice cream and even use it to sweeten your espresso.
  • As with most home made ice lotions, this one turns into very agency within the freezer after about 10 hours. It’s greatest loved the day of. After that, if wanted, you’ll be able to depart it at room temperature for 15-20 minutes previous to scooping.

Different Home made Ice Cream Recipes

a dish of homemade no churn ice cream in a bowl with cones, and mini peanut butter cups.

Peanut Butter Ice Cream

Prep Time5 minutes

Freezing Time4 hrs

Complete Time5 minutes

Home made no-churn peanut butter ice cream is a simple and creamy recipe that you’re going to need to make again and again. 4 elements and simply 5 minutes for a simple and scrumptious dessert.

  • In a stand mixer or utilizing a hand mixer, whip chilly heavy cream, and the PB2  for 2-3 minutes or till stiff peaks type. It’s prepared when you’ll be able to maintain the whisk sideways and the cream doesn’t drip.

    2 cups heavy whipping cream, 6 tbsp PB2 powdered peanut butter

  • With the mixer turned off, add within the sweetened condensed milk and peanut butter cups. Gently fold it in with a silicone spatula.

    1/2 cup sweetened condensed milk, 1/2 cup mini peanut butter cups

  • Place it in a freezer-proof container and punctiliously press a chunk of plastic wrap excessive, guaranteeing it makes contact with the highest of the ice cream.

  • Freeze till strong, ~4-5 hours.

  1. Begin the mixer on the lowest setting and slowly improve it till it’s on max. Throw a clear towel over the mixer to maintain splatters at a minimal.
  2. No powdered peanut butter? Add in 4 tbsp of creamy peanut butter with the heavy whipping cream. 

 

Diet Details

Peanut Butter Ice Cream

Quantity Per Serving (0.5 cup)

Energy 381
Energy from Fats 198

% Every day Worth*

Fats 22g34%

Saturated Fats 17g106%

Ldl cholesterol 89mg30%

Sodium 128mg6%

Potassium 202mg6%

Carbohydrates 22g7%

Fiber 0g0%

Sugar 19g21%

Protein 5g10%

Vitamin A 935IU19%

Vitamin C 0.8mg1%

Calcium 109mg11%

Iron 0.3mg2%

* P.c Every day Values are primarily based on a 2000 calorie weight loss program.

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